Pickles & Olives
This one is a true favorite, because it caught both Floyd & Fred completely by surprise, coming more than a decade after the sauce was created. And it opened everyone's eyes about the incredible range of uses and how completely different the potential was from the conventional red vinegar-based sauces.
Unless you really love tons of heat, both of these are ideal with Floyd & Fred's Original.
As recipes go, it isn't much of a production: simply pour out the brine in a jar of your favorite olives or pickles. Then replace it with Floyd & Fred's Original. It may take between 1-2 5 oz bottles to fill your jar of olives or pickles.
Don't worry, not only is it worth it but you'll be able to re-use the Floyd & Fred's sauce multiple times. When your jar of olives or pickles runs out, just transfer the rest of the Floyd & Fred's to a new jar.
The effect is like an infusion.
The pickles get spicier because they are naturally porous. And you can do so much with them. Just enjoy, or chop them up into a delicious zippy relish.
And the olives are amazing! Same thing, eat them directly, put them in martinis for the perfect "dirty martini" or dice them up and add to salads or a huge range of uses.
Would this ever work with a standard hot sauce? Of course not! Gross! But the lime/heat combo of Floyd & Fred's Original opens up a range of new options that transcend the limitations of the hot sauce category. So have fun and enjoy!
Unless you really love tons of heat, both of these are ideal with Floyd & Fred's Original.
As recipes go, it isn't much of a production: simply pour out the brine in a jar of your favorite olives or pickles. Then replace it with Floyd & Fred's Original. It may take between 1-2 5 oz bottles to fill your jar of olives or pickles.
Don't worry, not only is it worth it but you'll be able to re-use the Floyd & Fred's sauce multiple times. When your jar of olives or pickles runs out, just transfer the rest of the Floyd & Fred's to a new jar.
The effect is like an infusion.
The pickles get spicier because they are naturally porous. And you can do so much with them. Just enjoy, or chop them up into a delicious zippy relish.
And the olives are amazing! Same thing, eat them directly, put them in martinis for the perfect "dirty martini" or dice them up and add to salads or a huge range of uses.
Would this ever work with a standard hot sauce? Of course not! Gross! But the lime/heat combo of Floyd & Fred's Original opens up a range of new options that transcend the limitations of the hot sauce category. So have fun and enjoy!
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